Yixing clay teapot 240ml chinese zisha Traditional kung fu tea pot set ceramics

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Seller: lifelike168 (2,555) 96.3%, Location: gaungzhou, Ships to: Worldwide, Item: 133238020128 Chinese name: Zisha pot Foreign name: Sand-fired pot Origin: Yixing, Jiangsu, China Design and workmanship: spout, lid, pot handle, three points into a line. The pot shape is beautiful and full, and the pot shape is small and beautiful. The design of the hole is not easy to plug out the water, and the water is full and smooth. Small capacity design for one or two people. The kettle body is tightly worked, filled with water, and the water outlet is inverted, and the lid cannot be removed. Handmade limited edition, clear seal, and collectible value. The Yixing teapot has the perfect combination of artistry and practicality. The teapot is so precious and memorable. The benefits of tea in the purple sand pot and the culture of the tea Zen are added, which adds to the noble and elegant rhyme of the purple sand. Yixing clay with good breathability but no leakage, its distinctive feature different from other ceramic or porcelain teapot makes yixing zisha clay teapot suitable for making tea, brewing tea with yixing clay teapot, tea soup and air could get good communication, and tea soup could keep its original flavor. Advantage: Produce the teapot with superb work. The lid tightly bite the kettle body, pot put presents a beautiful curve, the clay particles is clearly visible on the pot body. Pour the tea from the pot is very smooth. If you hand to block the kettle cover's outlet, then you put the kettle mouth down, the water will not leak out. The teapot is very fit for drinking and have a good collection value. "A pot does not matter two teas", that is, a pot only makes a tea The teapot has a special double-pore structure and is good at absorbing tea soup. Therefore, even if you don't add tea, you can use a boiling water to wash out the light tea soup. Therefore, a pot "does not serve two teas". The teapot brewed by the teapot can maintain the freshness and purity of the original taste. Otherwise, today's oolong, tomorrow's Pu'er, and the next day's scented tea, then the tea tastes chaotic. Before using, a process called as teapot opening is needed. Put teapot and lid separately into a boiler, add water and make the water level over teapot, when the water is boiling, stay for 10-15 minutes. 1. Yixing tea pot are mainly used for making black and oolong teas, as well as aged puer tea. They can also be used for green or white tea, but the water must be allowed to cool to around 85 °C (185 °F) before pouring the water into the pot. 2. Before brewing, firstly flush outer wall of yixing clay teapot with boiling water, then fill the teapot with tea, such process is called as teapot moistening. 3. Yixing clay teapot can be used for different kinds of tea, just pay attention the water temperature requirement of different tea, it had better be only one type of tea for one teapot, so as not to corrupt the flavour that has been absorbed. 4. Please use clear water to wash away the dust in outer the surface of the teapot and the inner wall, be sure NOT use any detergent or disinfectant, otherwise the natural coating will be cleared and the lustre lost. Condition: New, Origin: Yixing, Jiangsu, China, Filter type: spherical holes, caliber: 61mm, length: 14.9cm, hight: 8cm, Country/Region of Manufacture: China, Handmade: Yes, capacity: about 240ml, Chinese name: Zisha pot 紫砂壶

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